Di Qing was born to a poor family in Xihe, Fenzhou (汾州西河; present-day Fenyang, Shanxi). He sported tattoos on his face and excelled in mounted archery. In 1038, during the reign of Emperor Renzong of Song, Di Qing was appointed as Commander (指揮使) of Yanzhou (延州; covering parts of present-day Shaanxi). He participated in the war between Song and Western Xia. Each time he went to war, he would don a bronze mask and let his hair run wild and disheveled, charging onto the battlefield. Di Qing was known to be close to Song ministers such as Yin Zhu (尹洙), Han Qi (韓琦) and Fan Zhongyan. Fan Zhongyan once presented Di Qing a copy of the Zuo Zhuan and advised him to read. Di Qing took up scholarly pursuits and became a versed military strategist. He was later promoted to Assistant Commissioner of the Bureau of Military Affairs (樞密副使) for his contributions. Di Qing participated in a total of 25 battles in his lifetime. Of these battles, he was best known for his night raid on Kunlun Pass on the 15th day of the first lunar month in 1053. He died at age 48.
Anyway, I decided to ask my mom and my grandmother about it and they told me a few legends. (I rewatched the episode "Alpha" too) All my mom and my grandmother told me was that the Wan Sheng Dhole was a type of dog and that it did die out due to hunting. It was a rare breed of dog with 5 toes and very unusual eyes. My grandmother believed that they were murderous men who had been cursed to walk the earth in the form of a dog…. Anyway, my mother told me to ask my grandfather about it (He is a Shinto Priest in Taiwan) I Realize this thread is almost a decade old now but I figured I might as well give some information incase anyone was interested.
On 3 September 2008, Atlantic Industries, a wholly owned subsidiary of The Coca-Cola Company, agreed to buy China Huiyuan Juice for HK$17.9 billion at HK$12.20 per share, three times more than its closing price of HK$4.14 on the previous day. Its shares closed at HK$10.94 on that day.[4] The proposed takeover was subject to anti-monopoly review by the Chinese Ministry of Commerce, which was scheduled to finish on 20 March 2009.[5] On 17 March, it was reported that Coca-Cola was considering abandoning the deal, as Chinese authorities insisted on relinquishing the Huiyuan brand name after acquisition.[6] On 18 March, the Ministry of Commerce disallowed the bid, citing market competition concerns.[7][8]
I came here three days in a row. Food is great, everything I had was too sweet though, the reason might be Shanghai itself. They have lots of substitute for any kind of meat. Staff is friendly, they don't speak English but they have an English menu on tablet PC. Must be aware, menu is a bit deceptive, portions look so small that makes you feel like you have to order multiple options. Portions are fullfilling.

Huiyuan began studying the Zhuangzi and Laozi at a young age, as well as the teachings of Confucius. However, at the age of 21 he was converted in Hebei Province by the Buddhist Dao An, who was a Chinese disciple of a Kuchan missionary. Hearing the sermons of Dao An convinced Huiyuan to "leave the family" and embark on a life of Buddhist teachings.[1] Later, he became a patriarch of Donglin Temple (East Forest Temple) at Mount Lushan. His teachings were various, including the vinaya (戒律), meditation (禪法), abhidharma and Prajna or wisdom. Although Huiyuan did not take the initiative in establishing the relations with the secular world, he had contacts with court and gentry families. Huiyuan was on two occasions invited by the dictator Huan Xuan to take part in the discussions about the status of the clergy and Huiyuan defended the independence of the clergy. Members of the cultured classes came to live on Mount Lu as Huiyuan's lay disciples to take part in the religious life. Besides his teaching and interaction with lay followers of the Buddhist faith, he also upheld a learned correspondence with the monk Kumarajiva.[2]
Sun Min, wife of a Chinese businessman, was found guilty of insider trading in Huiyuan shares by the Market Misconduct Tribunal in Hong Kong. The businessman, Mo Feng, and Sun purchased 8.61 million shares in the company between 30 July and 29 August 2008, at between HK$3.78 and 4.66 (US$0.48–$0.60), then resold their shares HK$10.24–$11.12 (US$1.21–$1.43) each on 3–4 Sept. 2008, after Huiyuan's stock price had surged after the proposed takeover was announced. A profit of HK$55.1 million (US$7.09 million) was made from the trade.[9] Sun was convicted of having dealt in 3.13 million Huiyuan shares in August 2008[10] and was fined HK$20 million (US$2.56 million), the largest ever imposed for the crime in the territory.[11]
Huiyuan also enjoyed enormous popularity among the gentry of South China, for it was to this group that he primarily directed his literary efforts. Some thirty of his works, in the form of letters, essays, prefaces, eulogies, or inscriptions, are extant. Unlike Dao'an, who primarily wrote commentaries for the Buddhist clergy, Huiyuan addressed issues that most concerned the gentry: rebirth, the immortality of the soul, the doctrine of karman, and the nature of the dharmakāya. His previous classical training made him successful in explaining these concepts in terms of the philosophical outlook of the Chinese elite, which at the time was dominated by xuanxue ("dark learning") speculations into the underlying source (ben ) of phenomena. That he never once quoted a Buddhist sūtra by name but made numerous allusions to the Confucian classics attests to his fervent desire to bring Buddhism into the mainstream of Chinese spiritual and intellectual life. Modern scholars have identified certain areas in which Huiyuan's understanding of important Buddhist concepts deviates from that of the Indian texts. They have attributed this both to his concern to present Buddhist notions in a form comprehensible to the Chinese, as in his postulation of a cosmic soul (shen ) as a means of explaining the process of rebirth, or to his frank inability in some instances to master the subtleties of Buddhist doctrine. This is particularly evident in his treatment of the Mādhyamika concepts introduced into China by Kumārajīva. Huiyuan's correspondence with this, perhaps the greatest of all Buddhist translators, is one of our richest sources of information on the development of Buddhist thought in fifth-century China. 

We straight feasted at this place...to the point where locals kinda looked at us like we were crazy. Wonton soup was on point, fried rice and fried noodles to dies for, and mock meats/delicious tofu. Oh and the walnut bun things were crazy tasty for desert. Prices were way to cheap for the quality of food and I enjoyed every minute within this restraunt. Hella recommended, would come back again for breakfast and dinner if we were staying longer.
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I came here three days in a row. Food is great, everything I had was too sweet though, the reason might be Shanghai itself. They have lots of substitute for any kind of meat. Staff is friendly, they don't speak English but they have an English menu on tablet PC. Must be aware, menu is a bit deceptive, portions look so small that makes you feel like you have to order multiple options. Portions are fullfilling.
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